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Vanilla flavouring and rich rooibos with a slight fruity notes settle into a decadent gourmet experience.
Steeping Guide:
Amount: 2.5g / 2 tsp or One tea bag
Temperature: 90°C / 194°F
Steeping Time: 5 minutes
Ingredients:
Rooibos, Almond pieces, Calendula petals, Natural flavours (Organic compliant).
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